Indulgence without the calories: Vanilla Gourmet sparks to life with rhum and anise before revealing a sumptuous heart of vanilla liquor and vanilla pod, finally melting into cocoa, tonka beans and musk. Deep, rounded and never sugary, this gourmand signature from MAISON BERGER pours the warmth of bourbon vanilla through your rooms, the olfactory equivalent of a blanket, a good armchair and a slow evening you have no intention of ending. Comfort, composed with French precision. A gourmand pyramid built by French perfumers: top notes of rhum and anise open with a spirited, faintly spiced brightness; the heart unfolds vanilla liquor and vanilla pod in all their depth; base notes of cocoa, tonka beans and musk leave a velvety, enveloping trail. As the Lampe Berger diffuses, each level takes its turn, so the vanilla grows richer and more rounded across the evening instead of staying flat. Structure is what keeps sweetness elegant. The Lampe Berger ritual in four gestures: fill two-thirds with the funnel, let the wick soak for about 20 minutes, light the burner for about 2 minutes, blow out the flame - diffusion then carries on catalytically with no flame at all until the snuffer cap goes back on. With its 2-in-1 action the lamp first helps neutralise odours from cooking, tobacco, pets or damp, then perfumes the whole room with warm vanilla. A small ceremony with a generous reward. A full litre of ready-to-use fragrance - nothing to mix, nothing to dilute: expect approximately 40 hours of catalytic use and about 160 hours of fragrance depending on conditions, which makes this the format for households where the lamp burns several evenings a week. Fits all Lampe Berger and MAISON BERGER catalytic lamps with a MAISON BERGER burner, so your gourmand ritual never has to pause for a small bottle to arrive. Buy once, perfume all winter. Made in France by the fragrance house founded in 1898, Vanilla Gourmet belongs to fading light: winter evenings in the living room, dinners that stretch on, a reading chair by the window in December. Light it after cooking to refresh the kitchen, or before guests arrive so the hallway greets them warmly. A natural gift for lovers of gourmand fragrance, and a generous way to keep a favourite scent flowing all season. Sweetness, served the French way.
Indulgence without the calories: Vanilla Gourmet sparks to life with rhum and anise before revealing a sumptuous heart of vanilla liquor and vanilla pod, finally melting into cocoa, tonka beans and musk. Deep, rounded and never sugary, this gourmand signature from MAISON BERGER pours the warmth of bourbon vanilla through your rooms, the olfactory equivalent of a blanket, a good armchair and a slow evening you have no intention of ending. Comfort, composed with French precision. A gourmand pyramid built by French perfumers: top notes of rhum and anise open with a spirited, faintly spiced brightness; the heart unfolds vanilla liquor and vanilla pod in all their depth; base notes of cocoa, tonka beans and musk leave a velvety, enveloping trail. As the Lampe Berger diffuses, each level takes its turn, so the vanilla grows richer and more rounded across the evening instead of staying flat. Structure is what keeps sweetness elegant. The Lampe Berger ritual in four gestures: fill two-thirds with the funnel, let the wick soak for about 20 minutes, light the burner for about 2 minutes, blow out the flame - diffusion then carries on catalytically with no flame at all until the snuffer cap goes back on. With its 2-in-1 action the lamp first helps neutralise odours from cooking, tobacco, pets or damp, then perfumes the whole room with warm vanilla. A small ceremony with a generous reward. A full litre of ready-to-use fragrance - nothing to mix, nothing to dilute: expect approximately 40 hours of catalytic use and about 160 hours of fragrance depending on conditions, which makes this the format for households where the lamp burns several evenings a week. Fits all Lampe Berger and MAISON BERGER catalytic lamps with a MAISON BERGER burner, so your gourmand ritual never has to pause for a small bottle to arrive. Buy once, perfume all winter. Made in France by the fragrance house founded in 1898, Vanilla Gourmet belongs to fading light: winter evenings in the living room, dinners that stretch on, a reading chair by the window in December. Light it after cooking to refresh the kitchen, or before guests arrive so the hallway greets them warmly. A natural gift for lovers of gourmand fragrance, and a generous way to keep a favourite scent flowing all season. Sweetness, served the French way.
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