Science in the Kitchen and the Art of Eating by Pellegrino Artusi | HB | 2026
Book Listing
\uD83D\uDCDA Book Details
- Title: Science in the Kitchen and the Art of Eating by Pellegrino Artusi HB 2026
- Publisher: University of Toronto Press
- Publication date: 13.10.2026
- Language: English
- Print length: 732 pages
- ISBN-10: 1049812034
- ISBN-13: 978-1049812038
- Item weight: 1 g
- Dimensions: 15.2 x 2.5 x 22.9 cm
- Binding: hardcover
- Author: Pellegrino Artusi
- Other: Murtha Baca
- Manufacturer: University of Toronto Press
- Number Of Pages: 732
- Package Weight: 1 g
- Release Date: 20261013
- Product Dimensions: 15.2 x 2.5 x 22.9 cm
- Package Dimensions: 22.9 x 15.2 x 2.5 cm
\uD83D\uDCDD Description
Thank you for looking at our current available product which is brand new and ready for quick despatch.
\uD83D\uDCE6 Condition
Brand new. This book is unused unread and in perfect condition. Ships in protective packaging.
\uD83D\uDE9A Shipping & Handling
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Details:Science in the Kitchen and the Art of Eating by Pellegrino Artusi | HB | 2026
Book Listing
\uD83D\uDCDA Book Details
- Title: Science in the Kitchen and the Art of Eating by Pellegrino Artusi HB 2026
- Publisher: University of Toronto Press
- Publication date: 13.10.2026
- Language: English
- Print length: 732 pages
- ISBN-10: 1049812034
- ISBN-13: 978-1049812038
- Item weight: 1 g
- Dimensions: 15.2 x 2.5 x 22.9 cm
- Binding: hardcover
- Author: Pellegrino Artusi
- Other: Murtha Baca
- Manufacturer: University of Toronto Press
- Number Of Pages: 732
- Package Weight: 1 g
- Release Date: 20261013
- Product Dimensions: 15.2 x 2.5 x 22.9 cm
- Package Dimensions: 22.9 x 15.2 x 2.5 cm
\uD83D\uDCDD Description
Thank you for looking at our current available product which is brand new and ready for quick despatch.
\uD83D\uDCE6 Condition
Brand new. This book is unused unread and in perfect condition. Ships in protective packaging.
\uD83D\uDE9A Shipping & Handling
Price now:
From
ÂŁ30.87
To
ÂŁ36.34
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Product Description
Book Listing
\uD83D\uDCDA Book Details
- Title: Science in the Kitchen and the Art of Eating by Pellegrino Artusi HB 2026
- Publisher: University of Toronto Press
- Publication date: 13.10.2026
- Language: English
- Print length: 732 pages
- ISBN-10: 1049812034
- ISBN-13: 978-1049812038
- Item weight: 1 g
- Dimensions: 15.2 x 2.5 x 22.9 cm
- Binding: hardcover
- Author: Pellegrino Artusi
- Other: Murtha Baca
- Manufacturer: University of Toronto Press
- Number Of Pages: 732
- Package Weight: 1 g
- Release Date: 20261013
- Product Dimensions: 15.2 x 2.5 x 22.9 cm
- Package Dimensions: 22.9 x 15.2 x 2.5 cm
\uD83D\uDCDD Description
Thank you for looking at our current available product which is brand new and ready for quick despatch.
\uD83D\uDCE6 Condition
Brand new. This book is unused unread and in perfect condition. Ships in protective packaging.
\uD83D\uDE9A Shipping & Handling
Product Specifications
General | |
|---|---|
format | hardcover |
Language | english |
Brand | University of Toronto Press |
age level | adults |
Size | 15.2 x 2.5 x 22.9 cm |
type | book |
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