English Puddings : Sweet and Savoury by Mary Norwak (2015, Hardcover)
Book Listing
\uD83D\uDCDA Book Details
- Title: English Puddings: Sweet and Savoury (Classic) by Norwak Mary (HB 2015)
- Publisher: Grub Street
- Publication date: 29.05.2015
- Language: English
- Print length: 224 pages
- ISBN-10: 1909166235
- ISBN-13: 978-1909166233
- Item weight: 522 g
- Dimensions: 13.3 x 2.5 x 19.7 cm
- Binding: hardcover
- Author: Mary Norwak
\uD83D\uDCDD Description
There can be few kitchens without at least one fruit-stained Mary Norwak book on their shelves and thanks to so many of todays superchefs featuring classic dishes on their signature menus we are all rediscovering the delights of our native puddings both sweet and savoury; Steak and Kidney Pudding Summer Pudding and Bread and Butter Pudding are all now appearing in the smartest restaurants - and rightly so. The culinary pendulum is swinging back to a style of eating consisting of simple unfussy plates of delicious slow-cooked meats and gently stewed seasonal fruits many of which .
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English Puddings : Sweet and Savoury by Mary Norwak (2015, Hardcover)
Book Listing
\uD83D\uDCDA Book Details
- Title: English Puddings: Sweet and Savoury (Classic) by Norwak Mary (HB 2015)
- Publisher: Grub Street
- Publication date: 29.05.2015
- Language: English
- Print length: 224 pages
- ISBN-10: 1909166235
- ISBN-13: 978-1909166233
- Item weight: 522 g
- Dimensions: 13.3 x 2.5 x 19.7 cm
- Binding: hardcover
- Author: Mary Norwak
\uD83D\uDCDD Description
There can be few kitchens without at least one fruit-stained Mary Norwak book on their shelves and thanks to so many of todays superchefs featuring classic dishes on their signature menus we are all rediscovering the delights of our native puddings both sweet and savoury; Steak and Kidney Pudding Summer Pudding and Bread and Butter Pudding are all now appearing in the smartest restaurants - and rightly so. The culinary pendulum is swinging back to a style of eating consisting of simple unfussy plates of delicious slow-cooked meats and gently stewed seasonal fruits many of which .
Price now:
From
ÂŁ12.59
To
ÂŁ15.85
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Product Description
Book Listing
\uD83D\uDCDA Book Details
- Title: English Puddings: Sweet and Savoury (Classic) by Norwak Mary (HB 2015)
- Publisher: Grub Street
- Publication date: 29.05.2015
- Language: English
- Print length: 224 pages
- ISBN-10: 1909166235
- ISBN-13: 978-1909166233
- Item weight: 522 g
- Dimensions: 13.3 x 2.5 x 19.7 cm
- Binding: hardcover
- Author: Mary Norwak
\uD83D\uDCDD Description
There can be few kitchens without at least one fruit-stained Mary Norwak book on their shelves and thanks to so many of todays superchefs featuring classic dishes on their signature menus we are all rediscovering the delights of our native puddings both sweet and savoury; Steak and Kidney Pudding Summer Pudding and Bread and Butter Pudding are all now appearing in the smartest restaurants - and rightly so. The culinary pendulum is swinging back to a style of eating consisting of simple unfussy plates of delicious slow-cooked meats and gently stewed seasonal fruits many of which .
Product Specifications
General | |
|---|---|
format | hardcover |
Language | english |
type | book |
age level | adults |
Size | 13.3 x 2.5 x 19.7 cm |
artist | not specified |
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